Executive Chef: Noam Basson
Breakfast hours: 8:30am -10:30am
Breakfast hours: 8:30am -10:30am
CHEESE
* Assortment of Cheeses
PROTEIN
* Eggs to Order
* Boiled Egg
MORNING TAPAS
* Cheese Lasagna
Pasta, Cheese, Tomatoes, Onions, Bell Peppers, Garlic, Butter, Milk, Flour
[R] Assortment of Pickled Fishes
Fish, Olive Oil, Chives
* Mushrooms and Ricotta Bruschetta
Bread, Cheese, Mushrooms, Onion, Parsly, Olive Oil
SPREADS
* Spread'em!
HEALTH FOOD
* Oatmeal
PASTRY
* Sweet & Salty Pastries
BREAD
** Assortment of Breads
** Gluten Free
SALAD BAR
* Egg Salad
Eggs, Sour Cream, Horseradish, Paprika, Red Onion, Celery, Mustard, Mayonnaise
R* Arugula and Parmesan
Arugula, Cheese, Avocados, Tomatoes, Olive Oil, Rice Vingar, Pie Nuts, Black Peppers
R** Israeli Style Salad
Cucumbers, Tomatoes, Red Onions, Parsly, Olive Oil, Lemon Juice, Salt, Black Pepper
R* All Garden Salad
Tomatoes, Cucumbers, Onions, Green Leaves, Mint, Parsly, Chives, Basil, Cheese, Sour Cream, Mustard, Lemon Juice
PICK YOUR VEG.
R** Self Made Salad
Assortments of Leaves, Assortments of Seeds, Cucumber, Tomatoes, Mushrooms, Sprouts, Carrots, Onions
DESSERT
R* Musli
Granola, Yogurt, Fruit Salad
* Assortments of Cookies