Key to Menu Labeling
* = Vegetarian (may contain dairy, eggs, or honey) | ** = Vegan (no animal products)
R = Raw (ingredients have not been heated above 118 degrees) | R* = Raw & Vegetarian | R** = Raw & Vegan | Guides: Color Coding and Symbols

Downtown Café Breakfast Menu for Tuesday, December 18, 2012




Executive Chef: Noam Basson
Breakfast hours: 8:30am -10:30am

CHEESE

​* Cheese Variety [allergen:milk] [allergen:peanut] 

PROTEIN

​* Eggs by Order [allergen:egg] 
​* Boiled Egg [allergen:egg] 

MORNING TAPAS

​* Broccoli Pie [allergen:egg] [allergen:milk] [allergen:wheat] 
Broccoli Pie, Eggs, Cheese, Flour .

​ Tuna Salad [allergen:egg] [allergen:fish] 
Tuna, Onion, Sweet Pepper, Mayonnaise, Mustard.

SPREADS

​* Spread'em! [allergen:milk] [allergen:peanut] 

HEALTH FOOD

​R** Smoothie [allergen:milk] 

PASTRY

​* Sweet & Salty Pastry [allergen:egg] [allergen:milk] [allergen:wheat] 

BREAD

​** Bread [allergen:peanut] [allergen:wheat] 
​** Gluten Free

SALAD BAR

​R** Avocado & Fruit Salad [allergen:peanut] 
Avocado, Orange, Grapefruit, Cashew Nuts, Olive Oil, Lemon Juice.

​R** Israeli Style Salad

​** Artichoke Salad
Artichoke, Olives, Pixels, Onion, Sweet Pepper.

PICK YOUR VEG.

​R** Self Made Salad

DESSERT

​* Musli [allergen:milk] [allergen:peanut] 
at 1:44 PM