Executive Chef: Noam Basson
Lunch hours: Lunch 12:30 pm - 2:30 pm
Lunch hours: Lunch 12:30 pm - 2:30 pm
HIGHLIGHTS
RU** Cherry & Pickled Lemon Salad
Salmon Teriyaki
** Asparagus Lemon Pasta Salad
MINI TAPAS
[RU] Seared Tuna Tataki with Honey Wasabi Sauce
Fish, Rice Vinegar, Sugar, Ginger, Garlic, Chili, Honey, Wasabi, Lemon Juice, Ketchup, Mayonnaise, Cornstrach
BREAD
** Assortments of Bread
SOUP
Potato & Leek Soup
Potatoes, Leek, Chicken Stock, Carrots, Celery, Onions, Thyme, Olive Oil, White Wine, Garlic
** Indian Lentil Soup
Lentil, Onions, Carrots, Celery, Coriander, Curry, Garlic, Canola Oil
SALAD BAR
* Russian Potato Salad
Potatoes, Eggs, Sumac, Mayonnaise, White Wine
RU** Cherry & Pickled Lemon Salad
Tomatoes, Pickled Lemon, Roasted Bell Pepers, Basil
RU** Fresh Vegetable Salad
Cucumbers, Tomatoes, Carrots, Bell Peppers, Parsley, Olive Oil, Lemon Juice
RU** Arugula & Persimmon Salad
Arugula, Persimmons, Pecans, Soy, Pickled Ginger, Sugar
PICK YOUR VEG.
RU** Self Made Salad
Carrots, Cucumbers, Cherry Tomatoes, Mushrooms, Onions, Bell Pepers, Sprouts
SIDE DISH
** Confit Garlic Baked Potato
Potatoes, Garlic, Thyme, Olive Oil
** Steamed White Rice
Rice, Canola Oil
** Pumpkin with Date Honey & Chestnut
Pumpkin, Chestnuts, Chili, Date Honey, Olive Oil, Anise, Cinnamon
COLD SIDE DISH
** Asparagus Lemon Pasta Salad
Pasta, Aspragus, Lemon Zest, Pine Nuts, Roasted Bell Peppers, Lemon Juice, Olive Oil
VEGAN
** Vegetable Eggroll
Dough, Cabbage, Carrots, Onions, Sprouts, Mushrooms, Glass Noodels, Ginger, Garlic, Soy, Canola Oil
FISH
Salmon Teriyaki
Salmon, Soy, Sugar, Mirin
CHICKEN
Chicken Pad Thai
Chicken, Carrots, Onions, Sprouts, Garlic, Cabbage, Soy, Spring Onions, Ginger, Sugar, Mirin, Tamarind, Lemon Juice
BEEF & LAMB
Asian Style Beef & Eggplant Saute
Beef, Eggplants, Garlic, Ginger, Chili, Spring Onions, Brendy, Soy, Sesame Oil, Sugar, Olive Oil
DESSERT
R* Strawberry & Banana Sorbet
Strawberries, Banana, Sugar, Soy Milk, Natural Stabilizers
RU** Fruit Platter