Downtown Café Breakfast Menu for Tuesday, September 23, 2014

Executive Chef: Noam Basson
Breakfast hours: Breakfast 8:30 am - 10:30 am

HIGHLIGHTS

​* Chickpea, Avocado & Feta Salad  

​R** Lettuce, Cucumber & Alfalfa Sprout Salad

​ Smoked Salmon Bagels      

CHEESE

​* Assortment of Cheeses    

PROTEIN

​* Eggs to Order      

​* Boiled Egg  

MORNING TAPAS

​ Smoked Salmon Bagels      

Bread, Fish, Cream Cheese, Chives

​* Pasta Fungi      

Pasta, Mushrooms, Onions, Cream, Cheese, Garlic, White Wine

​** Roasted Pepper & Pine Nut  

Bell Peppers, Pine Nuts, Basil, Olive Oil, Balsamic Vinegar

SPREADS

​* Spread'em!    

HEALTH FOOD

​R* Smoothies  

Milk, Orange Juice, Assortment of Fruits, Assortment of Vegetables

PASTRY

​* Sweet & Salty Pastries        

BREAD

​** Assortment of Breads      

SALAD BAR

​* Chickpea, Avocado & Feta Salad  

Chickpeas, Avocado, Cheese, Coriander, Spring Onions, Lemon Juice, Olive Oil

​R** Israeli Style Salad

Cucumbers, Tomatoes, Parsley, Olive Oil, Lemon Juice

​R* Zucchini, Fennel & Manchego Salad  

Fennel, Zucchini, Red Onions, Cheese, Lemon Juice, Olive Oil

​R** Lettuce, Cucumber & Alfalfa Sprout Salad

Green Leaves, Cucumbers, Alfalfa Sprouts, Mustard, Olive Oil, Vinegar, Garlic, Sugar

PICK YOUR VEG.

​R** Self Made Salad  

Assortments of Leaves, Assortments of Seeds, Cucumbers, Tomatoes, Mushrooms, Sprouts, Carrots, Onions

DESSERT

​R* Musli      

Granola, Yogurt, Fruit Salad

​* Belgian Waffle      

Flour, Milk, Butter, Sugar, Eggs