Executive Chef: Noam Basson
Breakfast hours: 8:30 am - 10:30 am
Chef's recommendation:
Breakfast hours: 8:30 am - 10:30 am
Chef's recommendation:
R* Musli
R** Chinese Cabbage & Kohlrabi Salad
Salmon Salad
CHEESE
* Assortment of Cheeses
PROTEIN
* Eggs to Order
* Boiled Egg
MORNING TAPAS
* Artichoke & Tzatziki
Artichoke, Yogurt, Cucumber, Dill, Garlic, Olive Oil
Salmon Salad
Fish, Bell Peppers, Onions, Mayonnaise, Mustard, Dill
* Herb Frittata
Eggs, Cheese, Parsley, Coriander, Dill, Spinach, Leek, Cranberries, Walnuts, Olive Oil
SPREADS
* Spread'em!
Halva, Nutella, Skippy, Almonds Paste, Assortments of Jams, Lotus Paste
HEALTH FOOD
R** Green Tea
Mint, Lemon Grass, Ginger, Cinnamon
PASTRY
* Sweet & Salty Pastries
BREAD
** Assortment of Breads
SALAD BAR
R** Fennel & Pear Salad
Fennel, Pears, Celery, Olive Oil, Lemon Juice
R* Waldorf Salad
Apples, Celery, Pineapple, Nuts, Raisins, Cream, Mayonnaise
R** Israeli Style Salad
Cucumbers, Tomatoes, Parsley, Olive Oil, Lemon Juice
R** Chinese Cabbage & Kohlrabi Salad
Cabbage, Kohlrabi, Brown Sugar, Rice Vinegar, Soy, Sesame Oil, Sesame Seeds, Canola Oil
PICK YOUR VEG.
R** Self Made Salad
Assortments of Leaves, Assortments of Seeds, Cucumbers, Tomatoes, Mushrooms, Sprouts, Carrots, Onions
DESSERT
R* Musli
Granola, Yogurt, Fruit Salad
* Hot Cocoa
Cocoa Powder, Milk, Sugar