Executive Chef: Noam Basson
Breakfast hours: 8:30am -10:30am
Breakfast hours: 8:30am -10:30am
CHEESE
* Assortment of Cheeses
PROTEIN
* Eggs to Order
* Boiled Egg
MORNING TAPAS
* Pretzel & Cheese
Pretzel, Cheese, Dill, Garlic, Paprika, Olives
Tuna Salad
Tuna, Mayonnaise, Mustard, Pickled Cucumbers, Onions, Bell Peppers, Spring Onions
R** Radish Carpaccio with Capers and Herbs Vinaigrette
Radish, Mustard, Garlic, Olive Oil, Red Wine Vinegar, Thyme, Basil, Organo, Fennel Seeds, Mint, Capers
SPREADS
* Spread'em!
HEALTH FOOD
* Chai Masala (Tea)
Cardamom, Dry Ginger Powder, Cloves Powder, Cinnamon Powder, Nutmeg, Milk, Tea
PASTRY
* Sweet & Salty Pastries
BREAD
** Assortment of Breads
SALAD BAR
R** Green Leaves, Cucumber & Alfalfa Sprouts
Green Leaves, Cucumbers, Alfalfa Sprouts, Mustard, Garlic, Vinegar, Olive Oil
R** Israeli Style Salad
Cucumbers, Tomatoes, Parsley, Olive Oil, Lemon Juice
R** Cherry Tomato Salad
Cherry Tomatoes, Pine Nuts, Olives, Basil, Olive Oil
R* Greek Salad
Cucumbers, Bell Peppers, Cherry Tomatoes, Onions, Olives, Bulgarian Cheese, Lemon Juice, Olive Oil
PICK YOUR VEG.
R** Self Made Salad
Assortments of Leaves, Assortments of Seeds, Cucumbers, Tomatoes, Mushrooms, Sprouts, Carrots, Onions
DESSERT
R* Musli
Granola, Yogurt, Fruit Salad
* Hot Cocoa
Cocoa Powder, Milk, Sugar
* Assortments of Cookies
Flour, Chocolate, Butter, Nuts, Granola