Downtown Café Lunch Menu for Tuesday, December 17, 2013

Do you have an idea for how technology can address some of the world's most challenging problems? Specifically do you know of fantastic nonprofits who are using technology to take on issues related to hunger, obesity or healthy eating?

Google.org is asking Googlers to submit your $1 million ideas at go/betterworldfaster. They'll invest at least $1 million in nonprofits to implement the best ideas, and as a bonus, the Googlers who contribute to these ideas will be invited to travel to the field to see implementation in action. We'd love to see some ideas posted from our office highlighting your favorite nonprofits!

Executive Chef: Noam Basson
Lunch hours: 12:30pm - 2:30pm

BREAD

​** Assortments of Bread    

SOUP

​** Jerusalem Artichoke Soup  

Jerusalem Artichoke, Potatoes, Leek, Carrots, Celery, Onions, Garlic, Olive Oil, White Wine

​ Tom Kha Gai (Chicken Coconut Soup)  

Chicken, Chicken Stock, Coconut Milk, Shiitake Mushrooms, Ginger, Kaffir Lime Leaves, Sugar, Chili Oil

SALAD BAR

​R** Green Leaves and Avocado Salad  

Green Leaves, Avocados, Mixed Seeds, Olive Oil, Lemon Juice

​R** Spicy Carrots Salad   

Carrots, Pikeld Lemon, Harissa, Parsely, Cumin

​R** Israeli Style Salad

Cucumbers, Tomatoes, Parsley, Olive Oil, Lemon Juice

​** Zucchini and Tomatoes Salad  

Zucchinis, Tomatoes, Olives, Mustard Vinaigrette

PICK YOUR VEG.

​R** Self Made Salad

Carrots, Cucumbers, Cherry Tomatoes, Mushrooms, Onions, Bell Pepers, Sprouts

SIDE DISH

​** Baked Potatoes

Potatoes, Rosmarin, Thyme, Garlic, Oive Oil

​** Brussel Sprouts

Brussel Sprouts, Olive Oil, Garlic

​** Buckwheat and Vegetables

Buckwheat, Onions, Carrots, Mushrooms, Garlic, Tomatoes, Curry, Olive Oil

COLD SIDE DISH

​** Cabbage and Wild Rice Salad   

Cabbage, Wild Rice, Dill, Sunflower Seeds, Sugar, Garlic, Canola Oil, Lemon Juice

FISH

​ Salmon Teriyaki    

Salmon, Soy, Sugar, Mirin

CHICKEN

​ BQQ Grilled Spring Chicken  

Chicken, Garlic, Tomatoes, Onions, Celery, Vinegar, Brown Sugar, Paprika, Honey, Chili, Cumin

BEEF & LAMB

​ Berries Spare Ribs    

Beef, Onions, Garlic, Ginger, Coriander Seeds, Berries, Sugar, Soy, Vinegar, Chili

VEGETARIAN

​* Onion Casserole     

Onions, Leek, Spring Onions, Eggs, Olive Oil, Pine Nuts, Thyme, White Wine, Flour

DESSERT

​R** Fruit Platter

​* Semolina Cake   

Coconut, Sugar, Flour, Baking Powder, Orange Juice, Canola Oil, Eggs