Downtown Café Breakfast Menu for Monday, December 16, 2013

Do you have an idea for how technology can address some of the world's most challenging problems? Specifically do you know of fantastic nonprofits who are using technology to take on issues related to hunger, obesity or healthy eating?

Google.org is asking Googlers to submit your $1 million ideas at go/betterworldfaster. They'll invest at least $1 million in nonprofits to implement the best ideas, and as a bonus, the Googlers who contribute to these ideas will be invited to travel to the field to see implementation in action. We'd love to see some ideas posted from our office highlighting your favorite nonprofits!

Executive Chef: Noam Basson
Breakfast hours: 8:30am -10:30am

CHEESE

​* Assortments of Cheeses   

PROTEIN

​* Eggs to Order    

​* Boiled Egg  

MORNING TAPAS

​* Focaccia    

Flour, Yeast, Tomatoes, Olives, Eggplants, Bell Peppers, Cheese, Arugula, Garlic, Rosemary, Olive Oil

​* Egg Salad  

Eggs, Pickled Cucumbers, Mustard, Mayonnaise, Spring Onions

​R** Zucchini Carpaccio

Zucchini, Olive Oil, Balsamic Vinegar, Micro Leaves

SPREADS

​* Spread'em!   

HEALTH FOOD

​* Semolina Porridge   

Semolina, Milk

PASTRY

​* Sweet & Salty Pastries     

BREAD

​** Assortment of Breads    

SALAD BAR

​R* Caprese Salad  

Tomatoes, Cheese, Basil, Balsamic Vinegar, Olive Oil

​R** Green Leaves and Cherry Tomatoes  

Green Leaves, Tomatoes, Red Onions, Walnuts, Mustard Vinaigrette

​R** Israeli Style Salad

Cucumbers, Tomatoes, Parsley, Olive Oil, Lemon Juice

​** Cabbage and Green Peas Salad  

Cabbage, Green Peas, Spring Onions, Brown Sugar, Canola Oil, Lemon Juice, Pumpkin Seeds

PICK YOUR VEG.

​R** Self Made Salad  

Assortments of Leaves, Assortments of Seeds, Cucumber, Tomatoes, Mushrooms, Sprouts, Carrots, Onions

DESSERT

​R* Musli    

Granola, Yogurt, Fruit Salad

​* Assortments of Cookies     

Flour, Chocolate, Butter, Nuts, Granola