Key to Menu Labeling
* = Vegetarian (may contain dairy, eggs, or honey) | ** = Vegan (no animal products)
R = Raw (ingredients have not been heated above 118 degrees) | R* = Raw & Vegetarian | R** = Raw & Vegan | Guides: Color Coding and Symbols

Downtown Café Breakfast Menu for Sunday, September 22, 2013




Executive Chef: Noam Basson
Breakfast hours: 8:30am -10:30am

CHEESE

​* Assortments of Cheeses [allergen:milk] [allergen:peanut] 

PROTEIN

​* Eggs to Order [allergen:egg] [allergen:milk] [allergen:spicy] 
​* Boiled Egg [allergen:egg] 

MORNING TAPAS

​* Sweet Potato Casserole [allergen:milk] [allergen:peanut] [allergen:egg] 
Sweet Potatoes, Cheese, Garlic, Eggs, Leek, Basil, Cream, Bread Crumbs, Pine Nuts

​** Hot Mushrooms and Yellow Beans Salad
Mushrooms, Yellow Beans, Green Beans, Garlic, Olive Oil

​ Tuna Salad [allergen:fish] [allergen:soy] [allergen:egg] 
Tuna, Mayonnaise, Mustard, Pickled Cucumbers, Onions, Bell Pepper, Spring Onions

SPREADS

​* Spread'em! [allergen:milk] [allergen:peanut] 

HEALTH FOOD

​R* Smoothies [allergen:milk] 

PASTRY

​* Sweet & Salty Pastries [allergen:egg] [allergen:milk] [allergen:peanut] [allergen:wheat] 

BREAD

​** Assortment of Breads [allergen:peanut] [allergen:soy] [allergen:wheat] 

SALAD BAR

​* Guacamole [allergen:spicy] 
Avocados, Onions, Coriander, Bell Peppers, Lemon Juice, Hot Chili

​R** Green Leaves and Assortment Of Seeds [allergen:soy] [allergen:peanut] 
Green Leaves, Seeds, Olive Oil, Lemon Juice

​R** Israeli Style Salad
Cucumbers, Tomatoes, Parsley, Olive Oil, Lemon Juice

​R** Cherry and Sprouts Salad [allergen:peanut] 
Tomatoes, Sprouts, Walnuts, Mustard Vinaigrette

PICK YOUR VEG.

​R** Self Made Salad [allergen:peanut] 
Assortments of Leaves, Assortments of Seeds, Cucumber, Tomatoes, Mushrooms, Sprouts, Carrots, Onions

DESSERT

​R* Musli [allergen:milk] [allergen:peanut] [allergen:wheat] 
Granola, Yogurt, Fruit Salad

at 6:54 AM