Executive Chef: Noam Basson
Lunch hours: 12:30pm - 2:30pm
Lunch hours: 12:30pm - 2:30pm
SOUP
** Grout Soup
Groat, Carrot, Celery, Onion.
Cabbage & Sausage Soup
Cabbage, Sausage, Tomatoes.
SALAD BAR
R** Kohlrabi Salad
Kohlrabi, Carrot, Lemon Juice.
R** Green Salad
** Corn Salad
Corn, Pepper, Dill, Celery, Olive Oil, Onion.
** Roasted Tomatoes Aubergine Salad
Aubergines, Tomatoes, Olive Oil.
PICK YOUR VEG.
** Self Made Salad
SIDE DISH
* Potatoes Latke
Potatoes, Eggs, Herbs, Olive Oil.
** Yellow Rice
** Vegetables Mix
** "Dal" - Indian Lentil Stew
Lentil, Ginger, Sweet Pepper, Coriander, Onion.
FISH
Spicy Fish Balls
Fish, Coriander, Eggs, Garlic, Tomatoes, Sweet Pepper, Hot Peper.
BEEF & LAMB
Sirloin Roastbeef
DESSERT
** Fruit Salad