Executive Chef: Noam Basson
Breakfast hours: 8:30am -10:30am
Breakfast hours: 8:30am -10:30am
CHEESE
* Cheese Variety
PROTEIN
* Eggs by Order
* Boiled Egg
MORNING TAPAS
** Tortilla With Guacamole
Avocado, Tomatos, Pepper, Onion.
Tuna Salad
Tuna, Onion, Pepper, Mayonnaise, Mustard, Chives.
PASTRY
* Salty Pastry
BREAD
** Whole Wheat Bread
** Moroccan Bread
** Gluten Free
SALAD BAR
R** Israeli Style Salad
* Sweet Roast Peper with Feta & Basil
Pepper, Feta Cheese, Lemon Juice, Olive Oil.
R** Beetroot Salad
Beetroot, Apples, Pears, Lemon Juice, Olive Oil.
DESSERT
R* Musli
* Dunats Variety