Executive Chef: Amir Meersohn
Lunch hours: Lunch 12:30 pm - 2:30 pm
Lunch hours: Lunch 12:30 pm - 2:30 pm
HIGHLIGHTS
** Garden Salad
** Tabbouleh Salad
Deep Fried Mix Fish
BREAD
** Assortments of Bread
Contains: gluten (wheat), tree nuts (walnut)
SOUP
Cauliflower Soup
Cauliflower, Potatoes, Carrots, Beef Stock, Celery, Onions, Leek, Garlic, Rosemary, Thyme, Olive Oil
Contains: beef, celery
** Oyster Mushroom Soup
Mushrooms, Leek, Onions, Olive Oil, Thyme, Rosemary, Garlic, White Wine
Contains: alcohol
SALAD BAR
** Fresh Vegetable Salad
Cucumbers, Tomatoes, Carrots, Bell Peppers, Parsley, Olive Oil, Lemon Juice
** Lettuce Salad
Green Leaves, Red Onion, Cherry Tomatoes, Balsamic Vinegar, Olive Oil
** Garden Salad
Mushrooms, Tomatoes, Cucumbers, Green Peas, Green Beans, Radish, Assortment of Seeds, Za'atar, Lemon Juice, Olive Oil
Contains: gluten (wheat), sesame
* Corn Radish Salad with Chile-Jalapeno Dressing
Corn, Radish, Red Onions, Coriander, Jalapeno, Lime, Honey, Olive Oil
** Spicy Carrot Salad
Carrots, Pickeld Lemon, Harissa, Parsely, Cumin
PICK YOUR VEG.
** Self Made Salad
Assortments of Leaves, Assortments of Seeds, Cucumber, Tomatoes, Mushrooms, Sprouts, Carrots, Onions, Lentil, Kohlrabi, Radish, Bell Peppers
SIDE DISH
** Foil Wrapped Potato & Sweet Potato
Potatoes, Sweet Potatoes, Garlic, Thyme, Olive Oil
** Oven Roasted Vegetable
Zucchinis, Tomatoes, Bell Peppers, Carrots, Onions, Garlic, Olive Oil, Thyme, Rosemary
** Rice with Green Pea & Carrot
Whole Grain Rice, Onions, Carrots, Green Peas, Turmeric, Olive Oil
COLD SIDE DISH
** Tabbouleh Salad
Bulgur, Parsley, Mint, Spring Onions, Almonds, Olive Oil, Lemon Juice
Contains: gluten (bulgur), tree nuts (almond)
VEGAN
** Quinoa Kebab
Quinoa, Lentil, Tahini, Carrots, Onions, Oats, Soy
Contains: gluten (oats, wheat), sesame, soy
FISH
Deep Fried Mix Fish
Mix Fish, Cornmeal, Canola Oil
Contains: fin fish
CHICKEN
Balsamic-Glazed Roast Chicken
Chicken, Balsamic Vinegar, Olive Oil, Honey, Thyme, Oregano, Basil, Rosemary, Garlic, Carrots, Onions, Turnip
BEEF & LAMB
Choucroute Garnie
Beef, Goose Breast, Cabbage, Onions, Wine, Celery, Garlic, Bay Leaves, Pepper Corns, Vinegar, Schmaltz(Goose Fat)
Contains: alcohol, beef, celery, gluten (wheat)
DESSERT
** Fruit Platter
* Churro
Flour, Chocolate, Coconut Cream, Sugar, Cinnamon, Canola Oil
Contains: gluten (wheat), tree nuts (coconut)