Executive Chef: Amir Meersohn
Lunch hours: Lunch 12:30 pm - 2:30 pm
Lunch hours: Lunch 12:30 pm - 2:30 pm
HIGHLIGHTS
** Lettuce Salad
** Cabbage & Cranberry Salad
** Quinoa & Tofu Pilaf
BREAD
** Assortment of Breads
Contains: gluten (wheat), tree nuts (walnut)
SOUP
** Mushroom & Groat Soup
Mushrooms, Groats, Onions,Garlic, Parsley, Celery, Carrots, Olive Oil
Contains: celery, gluten (wheat)
SALAD BAR
** Fresh Vegetable Salad
Cucumbers, Tomatoes, Carrots, Bell Peppers, Parsley, Olive Oil, Lemon Juice
** Lettuce Salad
Lettuce, Cucumbers, Red Onions, Olive Oil, Lemon Juice
** Cucumber & Avocado Salad
Cucumbers, Avocados, Red Onions, Bell Peppers, Lemon Zest, Lemon Juice, Coriander, Sugar, Curry Powder, Hot Pepper Sauce
** Cabbage & Cranberry Salad
Cabbage, Celery, Cranberry, Canola Oil, Lemon Juice
Contains: celery
PICK YOUR VEG.
** Self Made Salad
Assortments of Leaves, Assortments of Seeds, Cucumber, Tomatoes, Mushrooms, Sprouts, Carrots, Onions, Lentil, Kohlrabi, Radish, Bell Peppers
SIDE DISH
** Whole Baked Potato
Potatoes, Thyme, Rosmarin, Garlic, Oive Oil
** Oven Roasted Green Vegetable
Leek, Bell Pepers, Zucchinis, Green Beans, Broccoli, Garlic, Thyme, Olive Oil
** Lentil with Garlic & Onion
Lentil, Onions, Carrots, Celery Root, Parsley Root, Garlic, Cumin, Cayenne Pepper, Olive Oil
Contains: celery
COLD SIDE DISH
** Pesto Pasta Salad
Pasta, Arugula, Sun-Dried Tomatoes, Basil, Pine Nuts, Olive Oil
Contains: gluten (wheat), tree nuts (pine nut)
VEGAN
** Quinoa & Tofu Pilaf
Quinoa, Tofu, Bell Pepers, Onions, Leek, Olive Oil
Contains: soy
FISH
Stuffed Baked Fish
Fish, Lemon, Garlic, Parsley, Olive Oil
Contains: fin fish
CHICKEN
Chicken with Chestnuts
Chicken, Wheat, Chestnuts, Mushrooms, Onions, Red Wine, Date Honey, Brown Sugar
Contains: alcohol, gluten (wheat), tree nuts (hazelnut)
BEEF & LAMB
Ragù Bolognese
Beef, Tomatoes, Onions, Garlic, Red Wine, Oregano, Olive Oil, Pasta
Contains: alcohol, beef, gluten (wheat)
DESSERT
** Fruit Platter
* Guava Sorbet
Guava, Sugar, Soy Milk, Natural Stabilizers
Contains: soy