Executive Chef: Amir Meersohn
Lunch hours: Lunch 12:30 pm - 2:30 pm
Lunch hours: Lunch 12:30 pm - 2:30 pm
HIGHLIGHTS
** Hummus Plate
** Cabbage & Dill Salad
Roasted Sea Bream
MINI TAPAS
** Hummus Plate
Chick Peas, Tahini, Lemon Juice, Olive Oil, Garlic
Contains: sesame
BREAD
** Assortments of Bread
Contains: gluten (wheat), tree nuts (walnut)
SOUP
** Mangold-Groat Soup
Onions, Carrots, Mangold, Celery, Garlic, Tomatoes, Groat, Olive Oil, Sugar, Loomi Lemon
Contains: celery, gluten (wheat)
SALAD BAR
** Cabbage & Dill Salad
Cabbage, Dill, Garlic, Canola Oil, Vinegar
** Cherry & Pickled Lemon Salad
Tomatoes, Pickled Lemons, Olives, Roasted Bell Pepers, Basil
** Fresh Vegetable Salad
Cucumbers, Tomatoes, Carrots, Bell Peppers, Parsley, Olive Oil, Lemon Juice
** Lettuce Salad
Lettuce, Cucumber, Red Onions, Olive Oil, Lemon Juice
PICK YOUR VEG.
** Self Made Salad
Assortments of Leaves, Assortments of Seeds, Cucumber, Tomatoes, Mushrooms, Sprouts, Carrots, Onions, Lentil, Kohlrabi, Radish, Bell Peppers
SIDE DISH
** Potato Wedges
Potatoes, Paprika, Rosemarin, Mustard Seeds, Canola Oil
Contains: mustard
** Whole Grain Yellow Rice
Whole Grain Rice, Onions, Turmeric, Canola Oil
** Vegetable Ratatouille
Zucchinis, Carrots, Bell Peppers, Eggplants, Onions, Tomatoes, Garlic, Thyme, Rosemary, Olive Oil
COLD SIDE DISH
** Lentil Salad
Lentil, Parsley, Coriander, Mint, Tahini, Lemon Juice, Hazelnut, Garlic, Olive Oil
Contains: sesame, tree nuts (hazelnut)
VEGAN
** Vegan Shawarma
Soy, Onions, Cumin, Dry Ginger, Turmeric, Clove, Cardamom
Contains: soy
FISH
Roasted Sea Bream
Fish, Garlic, Thyme, Olive Oil
Contains: fin fish
CHICKEN
Jerusalem Mixed Grill
Turkey, Spleen, Chicken Hearts, Onions,Cumin, Dry Ginger, Turmeric, Clove, Cardamom
BEEF & LAMB
Roasted Asado
Beef, Chili Flakes, Celery, Carrots, Onions, Bay Leaves, Pepper Corn, Olive Oil
Contains: beef, celery
DESSERT
** Fruit Platter
** Tapioca
Tapioca, Coconut Milk, Fruits, Sugar
Contains: tree nuts (coconut)