Executive Chef: Noam Basson
Breakfast hours: 8:30am -10:30am
Breakfast hours: 8:30am -10:30am
CHEESE
* Assortment of Cheeses
PROTEIN
* Eggs to Order
* Boiled Egg
MORNING TAPAS
* Quesadilla
Tortila, Corn, Cheese, Onion
* Egg Benedict
Eggs, Spinach, Brioche, Butter, Vinegar, White Wine
[R] Assortments of Pickled Fished
Fish, Green Onions
Salmon Salad
Salmon, Bell Pepers, Dill, Lemon, Orange, Mayonnaise, Red Onions, Mustard, Teriyaki
SPREADS
* Spread'em!
HEALTH FOOD
R* Smoothies
PASTRY
* Sweet & Salty Pastries
BREAD
** Assortment of Breads
SALAD BAR
** Beetroot Salad
Beetroot, Vingar, Balsamic Vingar, Olive Oil, Black Pepper
* Endive, Goat Cheese and Orange Salad
Orange, Endive, Red Onions, Green Leaves, Cheese, Bread Crumbs, Vingar, Canola Oil, Suger
R** Israeli Style Salad
Cucumbers, Tomatoes, Red Onions, Parsly, Olive Oil, Lemon Juice, Salt, Black Pepper
R** Fresh Cabbage Salad
White Cabbage, Salt, Black Pepper, Lemon Juice, Canola Oil
PICK YOUR VEG.
R** Self Made Salad
Assortments of Leaves, Assortments of Seeds, Cucumbers, Tomatoes, Mushrooms, Sprouts, Carrots, Onions
DESSERT
R* Musli
Granola, Yogurt, Fruit Salad
* Cheese Cake