Executive Chef: Noam Basson
Lunch hours: 12:30pm - 2:30pm
Lunch hours: 12:30pm - 2:30pm
BREAD
** Whole Wheat Bread
** Gluten Free Bread
SOUP
Chick-pea Soup
Check-pea, Beef, Onion, Celery, Carrot, Olive Oil, Herbs.
* Onion Soup
Onion, Olive Oil, Herbs.
SALAD BAR
R** Green Leave Salad
** Cucumber Salad
** Tabbouleh Salad
Borgul, Cucumber, Lemon Juice, Olive Oil, Persil.
** Grilled Vegtebels Salad
PICK YOUR VEG.
R** Self Made Salad
SIDE DISH
** Gremolata Potato
** Lentil & Rice
* Glazed Carrots
* Ratatouille
Aubergine, Zucchini, Carrots, Herbs.
BEEF & LAMB
Kebab
Grilled Spring Chicken
Chicken, Lemon, Herbs.
SUSHI
Sushi Variety
DESSERT
** Fruit Salad
Yeast Cake